Fat in some pie crust recipes Crossword Clue

By Emir Lajev / November 29, 2025

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Crossword Answer

1 ? L

2 ? A

3 ? R

4 ? D

Hint

Interactive Solver for Fat in some pie crust recipes Crossword Clue

Drag letters from the pool into “Your Answer”, then reorder them to match the solution.

Your Answer 4 Letter

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Hint 1

hint

Reveal Hint

Think of the animal-derived ingredient that makes pastries delightfully flaky.

Hint 2

meaning

Reveal Hint

???? is a soft, white fat obtained from pigs, often used in cooking and baking.

Hint 3

explanation

Reveal Hint

In baking, '????' is a type of fat commonly used to make pie crusts flaky. The clue directly refers to an ingredient that some pie crust recipes call for, emphasizing its role as a fat component.

Hint 4

another clue

Reveal Hint

Pie crust ingredient, Embellish as with unnecessary words, Ingredient in flaky pie crusts, Cooking fat, Ingredient of some flaky pie crusts

Clue Analysis

If you’ve arrived here seeking the answer for the clue “Fat in some pie crust recipes” from the LA Times Mini Crossword on November 29 2025, you’re in the right place. Our expert team has solved today’s entire grid and confirmed the correct solution for this specific clue.

The 4-letter answer to this puzzle is LARD. Lard is a soft, white fat obtained from pigs, often used in cooking and baking.

In baking, 'lard' is a type of fat commonly used to make pie crusts flaky. The clue directly refers to an ingredient that some pie crust recipes call for, emphasizing its role as a fat component.

You can also find the complete archive of solutions from previous days on our main LA Times Mini Crossword Answers Today page.

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Your Questions, Answered by Experts.

At Daze Puzzle, we understand that every clue is a puzzle within a larger puzzle. Our team of dedicated human experts and puzzle lovers solves these challenges daily to help you succeed. Below, we answer common questions about this specific clue.

A: The most common and recent 4-letter answer for "Fat in some pie crust recipes" is LARD.

A: In baking, 'lard' is a type of fat commonly used to make pie crusts flaky. The clue directly refers to an ingredient that some pie crust recipes call for, emphasizing its role as a fat component.

A: This clue was last seen in the LA Times Mini Crossword on November 29, 2025.

A: Lard is a soft, white fat obtained from pigs, often used in cooking and baking.

A: Pie crust ingredient, Embellish as with unnecessary words, Ingredient in flaky pie crusts, Cooking fat, Ingredient of some flaky pie crusts

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Fat in some pie crust recipes Crossword Clue

Crossword Answer

Interactive Solver for Fat in some pie crust recipes Crossword Clue