Paste used in Japanese soups NYT Crossword Clue

By Emre Parlak /

Crossword Answer

1 ? M
2 ? I
3 ? S
4 ? O
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      Hint 1

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      Think of a savory staple that adds depth to a warm bowl.

      Hint 2

      meaning
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      ???? is a fermented soybean paste used in Japanese cooking.

      Hint 3

      explanation
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      The clue refers to a common ingredient in Japanese cuisine. ???? is a fermented soybean paste that is often used to flavor soups, such as the traditional ???? soup.

      Hint 4

      another clue
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      Kind of soup often served with sushi, High-protein paste, Kind of soup from Japan, Soy paste, Source of umami in Japanese cuisine

      Clue Analysis

      The 4-letter answer to “Paste used in Japanese soups” in the NYT Midi puzzle March 22 2026 is MISO.

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      Paste used in Japanese soups Crossword Clue